Soy sauce powder
rwell mixed with other materials before used in foods
Dosage
1)Powder sachet for instant noodles :1-3%
2)Restaurant 1-3%
Advantage
1improve and promote foods flavor; taste is good and delicious; flavor is harmony and able to stipulate appetite.
2)good fluidity and easy to calculate .
3) soy sauce flavor is pure and strong; good effect on refining foods.
Processing
Materials mixing--colloid mill--powder spraying--sieving--testing--weigh--packing--storage--final product.
Company profile:
1. Manufa
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12/27 20:36