date:Jun 10, 2015
fruit, breakfast/sports bars, and yogurt, is up 14% since 2006, and is forecast to grow the fastest out of the three snack categories, according to NPDs The Future of Eating: Whos Eating What in 2018? report. Savory snacks, which includes salty snacks and dips, increased consumption by 4% since 2006, and is also forecast to grow. Consumers have lost their sweet tooth when it comes to snacking, but with more sweet snacks offering health benefits, the forecast shows consumption to stabilize over