date:May 22, 2015
Canyon Bakehouse, a Colorado-based gluten-free artisan bakery, launched gluten-free products: Plain Bagels, Everything Bagels and Brownie Bites. Made with 100 percent whole grains and without artificial fillers, the new products provide healthy gluten-free alternatives.
According to market research publisher Packaged Facts report Gluten-Free Foods in the U.S., sales of gluten-free foods are predicted to exceed $2 billion in 2019, showing that the gluten-free trend is not waning.
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