date:Aug 27, 2014
a food processor with garlic, basil and pecorino; process until finely chopped. Add the oil and process until smooth. Taste and season with salt and pepper.
Step 3
Place the stock in a medium saucepan over high heat. Bring to a simmer. Reduce heat to low and continue as a gentle simmer.
Step 4
Heat the half the oil and butter in a large shallow saucepan over medium heat until butter melts. Ad the onion and garlic; cook, stirring for 5 minutes or until onion softens. Add the Sunrice Arborio rice