Baked fish with tomato caper sauce
date:Aug 26, 2014
ened. Add capers and sauce. Bring to a simmer. Remove from heat.
Step 2
Spoon into a 6cm-deep, 20cm x 30cm (base) baking dish. Top with fish. Bake for 15 to 20 minutes or until fish is cooked through. Divide fish between plates. Top with tomato mixture. Sprinkle with basil. Season with salt and pepper. Serve with broccoli and crusty bread.


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