date:Aug 14, 2014
horizo, in batches, turning, for 2 mins or until golden. Use a slotted spoon to transfer to a bowl. Reduce heat to medium. Cook potato, in batches, for 2 mins each side or until golden and tender. Transfer to a plate. Cook leek, stirring, for 2-3 mins or until tender. Transfer to a bowl.
Step 3
Whisk eggs and cream in a large bowl. Season. Layer the chorizo, potato and leek in the pan. Reduce heat to medium-low. Pour over egg mixture. Cook for 5 mins or until golden underneath and almost set. Co