Grape powder may improve blood pressure, vascular health
date:Jul 26, 2012
One month of supplementation with the polyphenol-rich powder was associated with a reduction in levels of inflammatory biomarkers that are involved in damage to cells called soluble adhesion molecules, particularly soluble intercellular adhesion molecule-1 (sICAM-1). It is generally accepted that low circulating level of sICAM-1 is good.

This study, to the best of our knowledge, is the first to evaluate the effects of a grape preparation of standardized polyphenol content on [metabolic syndro
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