d amount.
3. When taking out the stewed cashew, you should have pressure-relief first. At the same time, you should avoid facing rightly the door of the machine and you should wear heat-insulation gloves or use some clamp to take the stewed things so that you will not be scalded.
4. After using, the power supplier and the inlet valve should be shut off.
5. If there is some breakdown, please have the professional to fix it.
6. To clean the scale, 5% citric acid liquor can be used by boiling for 1