date:2012-06-17~2012-06-19
There were 15,400 attendees representing important names in retailing and restaurants from across the U.S. and around the world. The show attracted a new cadre of attendees: almost half the buyers had never before been to a Fancy Food Show, or had not attended in the past five years, reflecting a lot of potential new business for exhibitors.
The show used the entire convention center, covering more 318,000 square feet of exhibit space. There were 197 first-time exhibitors, including 46 internati