Curtis' walnut-date muffins
date:Apr 17, 2014
gular muffin tray with paper cases.

2. In a medium bowl, mix the muesli, flour, baking powder, and bicarbonate soda to blend.

3. Using an electric mixer, in a large bowl, beat the butter, brown sugar, honey, orange zest, salt, and cinnamon until creamy. Beat in the eggs, one at a time, beating well after the first addition and then beat in the sour cream. Add the muesli mixture and stir just until blended. Fold in the walnuts and dates by hand.

4. Divide the batter equally among the paper cas
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04/20 07:36