sed to reduce the water contained in the chips, thus it will be easier to be fried.
☞ Frying machine: For the potato chips needed to be totally fried to make it crisper, if produce frozen French fries, only need to be half fried.
☞ De-oiling machine: totally remove the oil in the products.
☞ Flavoring machine: it is to mix the flavor to the surface of the chips to get different taste chips. Cover more consumers.
☞ Chips packing machine: used to pack the final product. Our fully automatic