date:Mar 31, 2014
ng salted water, following packet directions, until tender. Drain.
3. Add pasta to mince mixture. Stir until well combined. Spoon mixture into a 2.5 litre-capacity baking dish. Combine yoghurt, egg and cheese in a bowl. Season. Spoon over mince mixture and smooth top. Sprinkle with cinnamon. Bake for 30 to 35 minutes or until golden. Stand for 10 minutes. Sprinkle with parsley. Serve with salad.