Plasticizers occur more frequently in Chinese foodstuff, study
date:Jul 14, 2012
a, the US.

Source:Journal of Agriculture and Food Chemistry
Published online ahead of print: June 15 2012 -DOI:10.1021/jf3021128
Occurrence and Profiles of Phthalates in Foodstuffs from China and Their Implications for Human Exposure
Authors: Y. Guot, Z. Zhang, L. Liu, N. Ren and K. Kannan
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