date:Jul 13, 2012
achievable standards.
Peter Hajipieris, Seafish Board Director said: One of my key commitments as a Seafish Board member is to encourage industry to operate efficiently and sustainably. The need for the GSSI to inform is right and so is the timing. There is universal agreement across the whole industry and stakeholder community that far too much confusion exists in the understanding and interoperability of seafood standards. This is making the industry less efficient and using up stakeholder re