Green tea and grape seed extracts may control starch digestion
date:Jul 10, 2012
st the use of plant extracts, especially grape seed and green tea extracts, as viable alternatives to pharmaceutical inhibitors of the glycoside hydrolase enzymes, alpha-amylase and alpha-glucosidase,wrote the researchers.

Whereas EGCG appears to be mainly responsible for the inhibitory effects on alpha-glucosidase activity of the plant extracts investigated here, the contribution of other catechins and catechin 3-gallates should not be discounted.

Source:Journal of Agricultural and Food Chemi
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