About Diabetes
date:May 10, 2012

In this special edition, we review recent scientific, regulatory, and industry news on this big category, with a focus on the hottest ingredients for healthy blood sugar control.


First up, we look at the tantalizing data from researchers based in England who reported that supplementation with cacao-flavonoids and soy isoflavones may improve levels of biomarkers of heart disease in postmenopausal, diabetic women.

Our study is the only combined flavonoid trial and the longest flavan-3-ol inter
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