date:2012-11-28~2012-11-30
ts programme that serves and practically fulfills every professional need of a discerning bakery and pastry professional.
The show today singularly stands tall for its comprehensiveness, internationality and vastness of the industry spectrum it addresses. For six continuous years the show has grown steadfast by 30%; both on the visitor and exhibitor front.
The 2012 edition promises much much more.
Bakery Business 2012 Floor space has been increased by 30%. More space means more companies and