date:Aug 21, 2013
Ingredients
Equipment
You'll need 20 small cocktail skewers
Ingredients
20 strawberries
1 cup caster sugar
Method
1. Insert 1 skewer into hull of each strawberry. Place strawberries, in a single layer, on a heatproof tray lined with baking paper.
2. Combine caster sugar and 1/2 cup hot water in a heavy-based saucepan over low heat. Cook, stirring, for 3 minutes or until sugar is dissolved. Increase heat to high. Bring to the boil. Boil, without stirring, for 8 minutes or until mixture tu