date:Jul 31, 2013
he grill. Cook uncovered for 10 to 12 minutes, until browned and lightly charred. Transfer to a cutting board to cool for a few minutes, then cut into wedges, arranging them in the baking dish as you work.
Add half of the butter, half of the brown sugar and half of the cinnamon; toss to combine.
Combine the remaining butter, sugar and cinnamon with the granola in a medium bowl; use a fork to blend well. Spread the mixture on top of the peaches, covering them as much as possible. Place on the g