ed fat
2.0g
-Trans fat
0g
Total Carbohydrates
68.0g
-Sugars
0.9g
-Dietary Fibre
9.4g
Sodium
0mg
Serving Instruction:
1. Measure instant oatmeal(45g) into a bowl.
2. Pour 1 cup(around 250ml) of boiling water and stir well.
3. Add milk, fruit, a little sugar or sal