quick cooking oats
Total fat
9.8g


-Saturated Fat
2.1g


-Trans fat
0g


Total Carbohydrates
68.6g


-Sugars
0.7g


-Dietary Fibre
9.6g


Sodium
0mg



Serving Instructions:
1. Measure quick cooking oatmeal(45g) into a sauce pan.
2. Add 2 cups(around

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