date:Mar 31, 2014
price:unfilled
contact
company:AgroFarwati Group
send:click send
name:Alexis farwati(Mr.)
telephone:380-63-1828162
mobile:+380631828162
adress:56 skorohodova
post code:54002
Email:info@agrofarwatigroup.com
Details
Baker Flour
A unique blend of soft wheat and Syrian Durum wheat, our bakers flour is very suitable for the production of a wide variety of bread types such as Middle Eastern Pita bread, French bread, Turkish bread, etc.
Moisture max. 14.5
Protein % d.b min. 12
ASH % d.b max.0.6
Falling Number (sec.) min. 250
Glatten Wet % min. 30
Water Absorption 62 64