date:May 29, 2013
Youll need:
2 tsp nut oil
6 shallots, peeled, trimmed and finely sliced
1 tsp black mustard seeds
1-2 red chillies, deseeded and sliced, depending how hot you like it.
1 medium mango, peeled, stoned and chopped into small chunks
1 Pink Lady apple, peeled, cored and chopped into small chunks
1 lime
2 tbsp golden caster sugar
Small bunch mint, chopped
What to do:
Heat the oil in a large pan and fry the shallots gently for 3-4 minutes. Add the mustard seeds and chillies and cook for a further mi