date:Mar 26, 2013
, have gone up.
I think the Chinese market will sooner or later answer to this same trend. I dont understand why anyone would eat a seeded grape when you can have just as much flavor in a seedless one.
He said there were some countries in the world where consumers were moving back to seeded varieties, like in Canada and England, but overall demand was moving towards seedless grapes.
Allamand highlighted the approach of grape buyers around the world had also shifted from a focus on price towar