date:Apr 28, 2012
arkers.
We describe for the first time that a dietary intervention with a specific grape nutraceutical containing resveratrol 8 mg significantly improved the inflammatory and fibrinolytic status of patients undergoing primary prevention of CVD,wrote researchers, led by Juan Carlos Espin, PhD, from the Research Group on Quality, Safety, and Bioactivity of Plant Foods, CEBAS-CSIC, Murcia.
Heart benefits
Resveratrol, a powerful polyphenol and anti-fungal chemical, is often touted as the bioactive c