Kosher Certification: A model for improving private food safety audits
date:Mar 20, 2013
Five, who control more than 80 percent of the US market, organized a trade association as a forum for information sharing, deliberation, and standard setting for the industry. While the trade association has no formal enforcement powers, it provides a vehicle for building interagency relationships that facilitate the communication of reputational information, which puts pressure on agencies to conform to industry standards and openly identifies agencies and agency practices that fail to conform.
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