date:Mar 14, 2013
pirit of the weekly cask program and offer fans across the state the chance to try these small-batch offerings.
Batch #1 in the cask-inspired series is an unblended barrel-aged Wreck Alley Imperial Stout. Wreck Alley was introduced to Karls Imperial Collection last year and instantly became a fan favorite. This rich imperial stout is brewed with cold-steeped, locally roasted Ethiopian coffee from Bird Rock Roasters and Peruvian cocoa nibs from TCHO Chocolate Company in San Francisco. Wreck Al