Pressure builds to agree EU food allergen action levels
date:Jun 02, 2012
om the European scientific and regulatory community would be a major step,said the FDF.

Allergen status

Agreed quantitative management action levels derived from scientific knowledge of the population's profile of reactivity would enable firms to consistently manage allergen cross-contact and communicate allergen status with clear, quantifiable boundaries that are well tolerated by consumers, claimed the FDF experts.

To assist with harmonisation across the EU and internationally, a review of
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