Fish production continues to increase but the world still has a huge food waste issue
date:Jan 18, 2013
In a new report from AnimalFrontiers, James Muir, a professor from the University of Stirling, UK, noted that global fish consumption has increased rapidly over the last 50 years, with most of the increase occuring in developed countries in North America, Europe and Oceania.

Outlining the importance of fish in the human diet, Mr Muir said the trend is likely to continue. According to experts, the world population will grow from 7.1 million today to 9 million in 2050. Mr Muir writes that the aq
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