date:Jan 17, 2013
An independent survey commissioned by the Marine Stewardship Council (MSC) shows almost two thirds of diners want to see sustainable seafood on menus yet only a small percentage can actually find it. At the same time, figures released by the MSC show that the retail sector is currently dominating sales of MSC certified seafood by 98%.
Sales of MSC labelled seafood have almost doubled
In the last year, UK sales of MSC labelled seafood have almost doubled to just over 228 million with this rate