y barley malt and processed barley malt prepared from finest quality barley. Produced with the aid of our requisite machines these are extensively used in breweries, distilleries, malted milk food manufacturers, confectioners and pharmaceutical and more.
The process of converting barley into malt involves 3 stages:
Steeping:
The first stage involved in the conversion of barley into malt is known as steeping. Under this process once the barley is separated from the foreign material it is grade