ich vitamin A and B, and doesn't contain any calorie, syntheticflavoring or preservatives. Cold press camellia cooking oil is not damage the nutrition constituent . With it rich index of mono-unsaturated fatty acid and low smoking point is stands out among many other vegetable oils and is named pure natural green health protective food. Boasts a subtle nutty smokey, natural flavour, thin viscosity and low oily residue, ideal for gourmet cooking. Persistent use of it will be helpful for lowering