Canadian Food Inspection Agency (CFIA)
date:Aug 16, 2013
ests and diseases as required.

CFIA scientists provide specialized laboratory testing, research, and expert scientific advice to Agency staff. They develop new technology needed to support the Agency's activities. This includes partnerships with universities, federal and provincial government departments, and private sector researchers..
A network of laboratories across the country assists in investigating consumer concerns, and analyzing pest and disease survey results. More than 869,000 tests
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